Cinnamon, Ground
Aromatic flavor like no other. Ground Cinnamon from Kotányi has an unmistakable fragrance and adds a wonderfully sweet and aromatic flavor to dishes.
Ideal for
Ground Cinnamon from Kotányi — keep it classic or try something more exotic. Perfect for rice pudding, baked goods and pastries, as well as dishes inspired by Indian, Moroccan and Caribbean cuisines.
Ingredients
cinnamon
Allergen notice
May contain traces of: Cellery, Cereals containing gluten, Eggs, Milk, Mustard, Sesame, Soy
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Exquisite sweetness
The sweet, aromatic flavor of cinnamon leaves a pleasantly warm feeling in the mouth — so it’s no surprise that it’s a popular ingredient for winter bakes! Cinnamon is also great for seasoning savory foods such as soups, stews and curries.
Deliciously cinnamon
Cinnamon sticks release their full flavor when boiled in liquid, which makes them ideal for adding to mulled wine, chutneys and savory stews. Ground cinnamon makes baked goods, cookies and cakes truly irresistible.


Our cinnamon, our promise

Your dishes deserve the best ingredients. Kotányi Cinnamon is handled with the utmost care to make sure you can get every last ounce of flavor into your cooking.
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