Fresh colorful herring salad - very easy to prepare.

Quick Red and White Herring Salad

2030 Min

Do you have a last-minute visitor coming round and need to rustle something up quickly? This salad is perfect for anyone who loves fish. So get cracking with this recipe and create a quick, creamy herring salad with fruity apple.

Ingredients 4 Portions


  1. 1

    First peel and finely dice the onion. Also dice the beet, boiled eggs and the pickles.

  2. 2

    Then allow the herring fillets to drain off and cut into bite-sized pieces. Combine with the other ingredients in a bowl.

  3. 3

    Now combine the sour cream with the natural yogurt and a dash of white wine vinegar and add to the bowl.

  4. 4

    Next wash, peel and dice the apple. Quickly mix the apple in with the salad so that the pieces of apple do not go brown.

  5. 5

    Once ready, season the salad with salt, pepper, Kotányi Parsley and Dill Fronds and chill.

  6. 6

    Serve with a fresh baguette or toast.


    If you like to play with color, you can add variety by leaving the beet out and conjuring up a traditional white herring salad.

Sophie Skutzik
Sophie Skutzik

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