New Year's Eve dessert with choco zauber and cinnamon

Festive Dessert with Cinnamon and Orange

3040 Min

Layers of tangy orange, delicious mascarpone cream and crunchy cookies make the perfect festive dessert. Topped with a dusting of chocolate from the Chocolate Magic mill — perfect for adding a dash of sweet chocolate to an iced coffee, cappuccino, hot chocolate or our festive dessert.

Ingredients 4 Portions


  1. 1

    Crumble the shortbread into small pieces, mix with 2 tsp. of cinnamon and put to one side.

  2. 2

    Peel the oranges, cut into small pieces and also put to one side.

  3. 3

    In a bowl combine the mascarpone with 2 tsp. of cinnamon, sugar and a splash of milk until it forms a creamy mixture. 

  4. 4

    Layer the cookies, mascarpone cream and oranges in champagne glasses, starting with the shortbread.

  5. 5

    Top off this festive dessert by piping the mascarpone cream out of a piping bag and adding a twist of Kotányi's Chocolate Magic.

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