Loeffelkekse Mit Golden Milk Glasur

Ladyfinger Sandwich Cookies with Golden Milk Glaze

3045 Min

This is how you add explosive deliciousness to your cookie jar: These ladyfinger sandwich cookies with jam have the exquisite flavor of turmeric thanks to our aromatic golden milk glaze.

Ingredients 4 Portions

Preparation

  1. 1

    Beat the egg yolks with the icing sugar and vanilla sugar until frothy.

  2. 2

    Fold in the wheat flour and mix until a smooth dough is formed.

  3. 3

    Fill the dough into a piping bag with a perforated nozzle and pipe 2 cm long cookies onto a lined baking sheet.

  4. 4

    Bake the cookies at 180 ° C on the fan setting for 7-8 minutes.

  5. 5

    Coat half of the ladyfinger cookies with red currant jam and sandwich them together with uncoated cookies. Then prepare the glaze.

  6. 6

    Finely chop the white couverture and melt it in a metal bowl over a hot water bath.

    Hint:

    No water should get into the bowl and the couverture should not get too hot.

  7. 7

    Melt the coconut oil in a second small saucepan and dissolve the Kotányi Golden Milk mixture in it.

  8. 8

    Mix the melted couverture with the golden milk mixture well and dip the sandwiched cookies in the icing and let set on a rack.