Lebkuchensirup in 2 Gläsern mit Milchschaum

Gingerbread Syrup

10—20 Min

This gingerbread syrup can be used to jazz up coffee and tea. Used sparingly, the syrup also gives desserts a wonderful festive flavor and will get everyone in the Christmas spirit. It also makes a brilliant little homemade present at Christmas.

Ingredients 4 Portions

Preparation

  1. 1

    To make the syrup: Simmer the sugar, water and Honey Gingerbread seasoning mix for 5–10 minutes.

  2. 2

    Pour the syrup into a clean bottle and enjoy.

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