Chives, Chopped

Tin M•
Tin L

A refreshingly different way to enjoy the taste of onion! Chopped Chives from Kotányi have the same fresh flavor as onion, but a much milder and more delicate taste.

Ideal for

Ingredients

Allergen notice

The familiar flavors of Austria

The delicate aroma of chives is well-suited to soups, stews, sauces, meat and vegetable dishes, spreads and salads. Their distinctive flavor and appetizing appearance make them a wonderful addition to German and Austrian dishes.

Discover chives

Save the best for last

For a beautiful finish, just add a sprinkling of chives. Chives lose their flavor if they are cooked for too long, so should only be added shortly before serving.

Discover chives

Schnittlauch mit Blüten auf Mamor-Arbeitsfläche

See and taste how much we care

Chives from Kotányi are chopped into uniformly sized pieces and meticulously dried for a vibrant green color. This natural product is handled with the utmost of care in order to preserve as much of the flavor as possible.