For a hearty dish: Beuschel is a real delicacy — especially when it's seasoned with Kotányi's delicately balanced blend of thyme, rosemary, marjoram and allspice.
Ideal for
Whether sheep, goat, pig, cow or calf, heart, lungs, spleen or liver, Kotányi Beuschel will make sure your dish tastes truly luxurious.
