Glace Saffron Crema with White Wine Vinegar

Packaging sizes

  • Bottle 250ml

Glace Saffron from Kotányi Gourmet — expertly created using one of the most expensive spices in the world. With notes of white wine vinegar. An easy way to add a sophisticated touch to many dishes.


Elegant hint of saffron, with Balsamic Vinegar of Modena PGI


Kotányi Glace Saffron pairs beautifully with fish dishes, risotto, carpaccio and salads, and can also be used to decorate desserts.


Concentrated grape juice, white wine vinegar, thickening agent: E 1422, (0.9%) saffron extract, turmeric

Allergen notice

Allergens: Sulphur dioxide/sulphites