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40—60 Min
Chicken Bruschetta with Tomato Sauce
40—60 Min Medium
25—30 Min
Colorful Panzanella with an Herb Dressing
25—30 Min Easy
20—30 Min
Creamy Zucchini and Tomato Tagliatelle
20—30 Min Easy
20—30 Min
Crunchy Tomato Crostini with Ricotta
20—30 Min Easy
40—60 Min
Grilled Goat's Cheese on a Bed of Tomatoes with Deep-Fried Zucchini Flowers
40—60 Min Medium
45—60 Min
Grilled Rolled Chicken with Grilled Potatoes
45—60 Min Easy
50—60 Min
Jerusalem Artichoke Risotto with Pear, Walnuts, and a Fennel and Parmesan Cup
50—60 Min Medium
60—70 Min
Pappardelle with Game Bolognese
60—70 Min Easy
20—30 Min
Pasta with Avocado Pesto and Sundried Tomato
20—30 Min Easy
60—90 Min
Potato Lasagna with Mushroom and Tomato Layers
60—90 Min Easy
30—40 Min
Salmon and Orange Risotto
30—40 Min Easy
60—90 Min
Saltimbocca with Avocado and Potato Salad
60—90 Min Medium
25—30 Min
Saltimbocca with Grilled Rosemary Peach
25—30 Min Medium
30—35 Min
Spaghetti with Avocado and Gorgonzola
30—35 Min Easy
20—30 Min
Stuffed Zucchini with Herb Risotto
20—30 Min Easy
20—30 Min
Tasty Gnocchi with Halloumi and Vegetables
20—30 Min Easy
25—30 Min
Tender Wheat Risotto with Beets and Ginger
25—30 Min Easy
60—90 Min
Vanilla Panna Cotta with Punch Spices
60—90 Min Advanced
40—60 Min
Wholemeal Gnocchi with Sage and Olive Oil
40—60 Min Medium
60—90 Min
Wholemeal Spelt Focaccia with Olives
60—90 Min Medium
20—30 Min
Zoodles with Cherry Tomatoes and Arugula
20—30 Min Easy
35—40 Min
Zucchini and Tomato Risotto
35—40 Min Medium
55—65 Min
Trout in paper parcels with melting tomatoes
55—65 Min Medium